Tasting menu
Parsley root and leeks soup,
leeks Julienne, shrimp
***
Saddle of veal with morels and herb sauce,
grilled vegetables of the season,
cottage cheese dumpling, parsley cream
***
Caramelised apple in a glass with vanilla sauce,
cinnamon ice cream, buckwheat crumble
Price: 21 € per person
Cold Starters
Cold smoked Bohinj trout with trout espuma and horseradish foam 12 EUR Smoked duck breast marinated with honey and lavender, colourful lentils with vegetables 9 EUR Salad platter with grilled roast beef, cherry tomatoes, sprouts and walnuts 10 EUR Soups
Pumpkin soup with lemongrass, citruses and shrimps
4,50 EUR Beef consommé with vegetables and homemade raviolo
4,50 EUR Warm Starters
Spelt risotto with smoked trout and young goat cheese
14 EUR “Žlikrofi” with lamb ragout and potato espuma
14 EUR Meat Main Dishes
Grilled Black Angus roast beef, baked new potatoes, grilled bell peppers, kajmak cheese
25 EUR Lamb chop with hazelnut crust, white polenta with zbrinc cheese, glazed vegetables
26 EUR Fillet of chicken with duck liver and black walnuts, potato purée with fried onions, carrot cream
15 EUR Pork tenderloin wrapped in pancetta, bread soufflé, parsnip cream
16 EUR Carniolan sausage with grated horseradish and mustard
9 EUR Fish Main Dishes
Fillet of char, homemade gnocchi with herbs, young spinach and fennel, fish sauce with yellow bell peppers
16 EUR Fillet of seabass, Arborio risotto with green apple, vegetables, fish sauce espuma
24 EUR Children's Dishes
Pasta Bolognese
7 EUR Chicken nuggets with baked potatoes
6,50 EUR Desserts
Brioni orange cake with chocolate crumble and orange and rosemary sorbet
6,50 EUR Bramble crème brûlée, lemon leaf ice cream, fruits of the forest
5 EUR Dark chocolate fondant with fruits of the forest and quince sorbet, pear crisps
5 EUR Original Bled cream cake
3,90 EUR
